The two-year Baking and Pastry Arts Management program at Algonquin College equips students with specialized baking skills and comprehensive management expertise, preparing graduates for diverse careers in the baking and pastry arts industry, including roles in production, management, and entrepreneurship.
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The two-year Baking and Pastry Arts Management program at Algonquin College equips students with specialized baking skills and comprehensive management expertise, preparing graduates for diverse careers in the baking and pastry arts industry, including roles in production, management, and entrepreneurship.
Not Available in Not Available
400 Students
AI/ML, Systems, Theory, Human-Computer Interaction
Access to cutting-edge research labs and industry partnerships
110.0
Starting 2027-01-01
Apply before 2125-04-18
Starting 2025-05-01
Apply before 2125-04-18
Starting 2026-09-01
Apply before 2125-04-18
Feb-26
Courses include:CommunicationsSanitation and Safety TrainingCulinaryBaking - TheoryBaking PracticalCheck out the full curriculumVisit programme website
No academic requirements found.
Applicants must have Grade 12 English (ENG4C or equivalent). International transcripts require proof of subject-specific requirements and may need language proficiency testing. Domestic applicants with international transcripts must undergo credential evaluation through ICAS or WES. Accepted English language proficiency scores include IELTS (minimum overall band of 6.0 with at least 5.5 in each band), TOEFL iBT (minimum 80 overall with 20 in each component), or Duolingo (minimum 110 overall, with at least 110 in Literacy and no score below 95).
₹4,78,826/Year
Annual Fee
2 years
Total Duration
No Living costs available.
No University Scholarships Available
N/A
Amount
1250 USD
Deadline
Not specified
N/A
Amount
Various benefits
Deadline
Not specified
N/A
Amount
Various benefits
Deadline
Not specified
N/A
Amount
2000 USD
Deadline
15 Apr 2025
N/A
Amount
300 EUR
Deadline
Anytime
No Eligibility Requirements Available
No Application Steps Available
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