Food and Nutrition Management
Sarnia, Ontario, Canada
Embark on a career in food and nutrition management by integrating your passion for healthy living with the skills to influence dietary choices. This program at Lambton College prepares students to lead food service operations, uphold Canadian professional standards, implement quality management protocols, promote nutritional and wellness principles, and develop effective marketing strategies to enhance culinary experiences and public health outcomes.
- Sarnia, Ontario, Canada
- 2 years
- On Campus
- ₹19,57,125/Year
Pros & Cons
Not enough reviews to generate pros and cons
Program Overview
Embark on a career in food and nutrition management by integrating your passion for healthy living with the skills to influence dietary choices. This program at Lambton College prepares students to lead food service operations, uphold Canadian professional standards, implement quality management protocols, promote nutritional and wellness principles, and develop effective marketing strategies to enhance culinary experiences and public health outcomes.
QS World Ranking
Not Available in Not Available
Class Size
400 Students
Key Features
Specializations Available
AI/ML, Systems, Theory, Human-Computer Interaction
Research Opportunities
Access to cutting-edge research labs and industry partnerships
Admission Requirements
TOEFL®
79.0
Key Dates
Application Start time & Deadline
Starting 2026-05-01
Apply before 2125-04-18
Starting 2026-01-01
Apply before 2125-04-18
Starting 2026-09-01
Apply before 2125-04-18
Program Start
Nov-25, 2025-09-01 00:00:00, 2026-01-01 00:00:00, May 2026 20262026 (limited programs)
Programme Structure
Course include:Professional CommunicationsMenu Planning and ModificationCanadian Food Services Legislation, Standards and ComplianceCanadian CultureNutrition Counselling for Wellness
Program Highlights
- Comprehensive curriculum covering all key topics
- Hands-on projects and real-world case studies
- Expert faculty with industry experience
- Career support and placement assistance
Academic Requirements
No academic requirements found.
English Language Requirements
TOEFL®
79.0
Overall ScoreAdditional Requirements
Applicants must hold a degree in culinary management, hospitality management, human nutrition and dietetics, or a related field. English language proficiency is required, with a minimum IELTS score of 6.5 or TOEFL iBT score of 79, or successful completion of the Lambton Institute of English placement test. Additional prerequisites may include relevant work experience or industry certifications depending on the specific admission criteria.
Course Fees
₹19,57,125/Year
Annual Fee
2 years
Total Duration
Living Costs
No Living costs available.
University Scholarships
Lambton College-Financial Support for International Students
N/A
Amount
$4,000
Deadline
Not Available
External Scholarships
Rochelle Nicolette Perry Memorial Scholarship
N/A
Amount
1250 USD
Deadline
Not specified
Organization of American States (OAS) Academic Scholarship Program
N/A
Amount
Various benefits
Deadline
Not specified
Master's Scholarship
N/A
Amount
Various benefits
Deadline
Not specified
Denise Halbach Performance Scholarship
N/A
Amount
2000 USD
Deadline
15 Apr 2025
Thomas Jefferson Prize in United States History
N/A
Amount
300 EUR
Deadline
Anytime
Eligibility Requirements
No Eligibility Requirements Available
Application Process
No Application Steps Available
News About Abroad
No news articles found
