This Bachelor of Science (Hons) degree in Nutrition at Teesside University offers a comprehensive, multidisciplinary curriculum integrating biochemistry, physiology, food science, and behavioral studies. The program prepares students for diverse careers in public health, nutrition research, consultancy, and the food industry, emphasizing practical skills and industry-standard laboratory experience.
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This Bachelor of Science (Hons) degree in Nutrition at Teesside University offers a comprehensive, multidisciplinary curriculum integrating biochemistry, physiology, food science, and behavioral studies. The program prepares students for diverse careers in public health, nutrition research, consultancy, and the food industry, emphasizing practical skills and industry-standard laboratory experience.
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400 Students
AI/ML, Systems, Theory, Human-Computer Interaction
Access to cutting-edge research labs and industry partnerships
72.0
Starting 2026-09-01
Apply before 2125-04-18
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Courses include:Anatomy and PhysiologyBiochemistry and Chemical ScienceCell BiologyFood Science and NutritionFood SustainabilityNutrition and Health
No academic requirements found.
Applicants must have a UCAS tariff score between 96 and 112 points. Essential qualifications include GCSEs in English and Mathematics at grade 4 (C) or equivalent, and at least one relevant Level 3 subject such as Biology, Chemistry, Nutrition, Environmental Science, Applied Science, Food Technology, or Health Sciences. Acceptable Level 3 qualifications include A levels (minimum grade C in relevant subjects), BTEC Extended Diplomas, or Access to HE Diplomas.
₹20,29,290/Year
Annual Fee
3 years
Total Duration
No Living costs available.
No University Scholarships Available
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Amount
1250 USD
Deadline
Not specified
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Amount
Various benefits
Deadline
Not specified
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Amount
Various benefits
Deadline
Not specified
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Amount
2000 USD
Deadline
15 Apr 2025
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Amount
300 EUR
Deadline
Anytime
No Eligibility Requirements Available
No Application Steps Available
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