Nutrition, Dietetics, and Sensory Sciences (Online) at Kansas State University offers a flexible curriculum designed to accommodate diverse interests within the nutrition field. Students can select coursework across various disciplines to align with their professional goals, fostering a personalized educational experience.

  • Manhattan, Kansas, United States
  • 1 year
  • Online
  • ₹55,570/Year

Pros & Cons

Not enough reviews to generate pros and cons

Popular Tags

Be the first one to share your experience and help other students.

Be the first one to share your experience.

0%

  • Full Star
  • Full Star
  • Full Star
  • Full Star
  • Full Star

0%

  • Full Star
  • Full Star
  • Full Star
  • Full Star
  • Empty Star

0%

  • Full Star
  • Full Star
  • Full Star
  • Empty Star
  • Empty Star

0%

  • Full Star
  • Full Star
  • Empty Star
  • Empty Star
  • Empty Star

0%

  • Full Star
  • Empty Star
  • Empty Star
  • Empty Star
  • Empty Star

Category Rating

No category ratings available

Program Overview

Nutrition, Dietetics, and Sensory Sciences (Online) at Kansas State University offers a flexible curriculum designed to accommodate diverse interests within the nutrition field. Students can select coursework across various disciplines to align with their professional goals, fostering a personalized educational experience.

QS World Ranking

Not Available in Not Available

Class Size

400 Students

Key Features

Specializations Available

AI/ML, Systems, Theory, Human-Computer Interaction

Research Opportunities

Access to cutting-edge research labs and industry partnerships

Admission Requirements

TOEFL®

79.0

Key Dates

Application Start time & Deadline

Starting 2026-08-01

Apply before 2125-04-18

Starting 2026-05-01

Apply before 2125-04-18

Starting 2026-01-01

Apply before 2125-04-18

Program Start

Dec-25, August 2026-2026, 2026-01-01 00:00:00, 2026-05-01 00:00:00

Programme Structure

Courses include:Methods of BiostatisticsStatistical Methods for the SciencesRegression and Analysis of VarianceNutritionDieteticsFood Sciences

Program Highlights

  • Comprehensive curriculum covering all key topics
  • Hands-on projects and real-world case studies
  • Expert faculty with industry experience
  • Career support and placement assistance

Academic Requirements

GPA
3.0

English Language Requirements

TOEFL®
79.0
Overall Score

Additional Requirements

    Applicants must submit a completed application form detailing their interest, skills, and relevant experiences. Additionally, three professional recommendations are required, along with unofficial transcripts from all attended institutions. A minimum of a bachelor's degree with a 3.0 GPA in the final two years or approximately the last 60 credit hours is also mandatory.

Course Fees

₹55,570/Year
Annual Fee

1 year
Total Duration

Living Costs

    No Living costs available.

University Scholarships

No University Scholarships Available

External Scholarships

Rochelle Nicolette Perry Memorial Scholarship

N/A

Amount

1250 USD

Deadline

Not specified

Organization of American States (OAS) Academic Scholarship Program

N/A

Amount

Various benefits

Deadline

Not specified

Master's Scholarship

N/A

Amount

Various benefits

Deadline

Not specified

Denise Halbach Performance Scholarship

N/A

Amount

2000 USD

Deadline

15 Apr 2025

Thomas Jefferson Prize in United States History

N/A

Amount

300 EUR

Deadline

Anytime

Eligibility Requirements

    No Eligibility Requirements Available

Application Process

    No Application Steps Available

News About Abroad

No news articles found